Charlotte with strawberries

Charlotte with strawberries

Charlotte - this is one of all your favorite pies. For this dessert requires a minimum set of products, which are always at hand. Preparation of test and preparation of the fruit takes a little time. This recipe is great help out when you suddenly come to visit, so it is also called express dessert. Regardless of the test composition has a mandatory component - a fruit and a classic apple pie with apples . Also, you can use frozen berries. But at the height of the summer season, when there are huge amounts of fruit, we offer a look at this recipe in a new way and make a cake flavored with strawberries. Dough for Charlotte is different: for the cake, on yogurt or biscuit egg-based. The last option - ideally combined with fragrant and beautiful strawberry.

Apple pie with frozen strawberries

Ingredients:

  • Fresh eggs - 4 pieces;
  • Frozen strawberries - 200 g;
  • flour - 1 cup;
  • Sugar - 1 cup;
  • baking powder - 0.5 tsp .;.
  • vanilla - pinch;
  • vegetable oil.

preparation

Berries frozen strawberries pre little thawed and cut in half. The form of grease with vegetable oil and place on top of the parchment paper to cake easily appeared and does not stick to the form. A dense layer in the form of expanded strawberries. Beat eggs with sugar until fluffy foam, then gently stir in the flour, baking powder (optional) and vanilla sugar. Pour the dough on a strawberry and bake in the oven for 20-30 minutes at 180 degrees. Ready cake can be decorated and powdered sugar.

Charlotte with strawberries in multivarka

Ingredients:

  • Fresh eggs - 4 pieces;
  • Fresh strawberries - 200 g;
  • Cocoa - 3 tbsp. spoon .;
  • flour - 1 cup;
  • Sugar - 1 cup;
  • baking powder - 0.5 tsp .;.
  • vanilla - pinch;
  • butter .
  • Charlotte with strawberries

preparation

Egg whisk in a thick foam with a pinch of salt a couple of minutes, add the sugar and continue whisking. When you receive a fluffy foam, gently intervene whisk the flour and cocoa (not beating). The resulting mass is thoroughly mixed. Bowl Multivarki grease with butter. My strawberries and cut in half. At the bottom of the tank evenly decompose strawberries and fill it with the dough. Turn multivarku, set the "Baking" mode by 45-50 minutes. If this time is not enough, you can add. Willingness to check the cake of our thin wooden stick. Charlotte decorate with fresh strawberries and powdered sugar.


Comments 0