Chocolate Cake on kefir

Chocolate Cake on kefir

You do not know what to cook original and tasty for tea? Here are some recipes for chocolate cake on kefir. Such delicacy turns incredibly soft and original.

Five-minute Chocolate Cake on kefir "Fiction"

Ingredients:

  • flour - 2 tbsp .;
  • vegetable oil - 2 tbsp. spoons;
  • kefir - 300 ml;
  • baking soda - 1 tsp.;
  • sugar - 2 tbsp .;
  • Egg - 2 pcs .;
  • cocoa powder - 2 tbsp. spoons;
  • walnuts - to taste.

For the cream:

  • sugar - 1 tbsp .;
  • sour cream - 400 ml;
  • butter - 200 g

preparation

In one container, beat yogurt with vegetable butter and eggs and pour into another sugar, cocoa, flour and baking soda. Then connect the two masses and stir. Pour the dough ready to form and send in a hot oven for about 1 hour. Then, gently pull out the cake and allowed to cool it. Now cut the cake sharp large knife into several parts. To prepare the cream, beat the cream with the sugar and gradually introduce maslitse. To reduce it to a lush texture. Promazyvayut cakes with butter cream and sprinkle on all sides with chopped nuts. Ready simple chocolate cake with kefir reserve of about 3 hours to soak and then serve the tea.

Chocolate Cake on kefir "The Night"

Ingredients:

  • soda - 2 teaspoons;.
  • kefir - 500 ml;
  • sugar - 2 tbsp .;
  • flour - 2 tbsp .;
  • Egg - 2 pcs .;
  • Cocoa - Article 8. spoons.

For the cream:

  • milk - 400 ml;
  • sugar - 1 tbsp .;
  • flour - 2 tbsp. spoons;
  • Egg - 2 pcs .;
  • butter - 100 g

preparation

The slightly warmed yogurt throw baking soda, add flour, sugar, eggs and trying to drive. Mix the dough with a mixer, add the taste of cocoa and lightly whisk until smooth. The bottom of the mold was covered with parchment paper, we coat the sides with butter and sprinkle with breadcrumbs or fine semolina. Pour the dough 1 cm thick. And are uniformly distributed over the entire surface. Baking cakes for 10 minutes at 170 degrees. Wasting no time, we make cream cake: whisk the eggs into the foam, pour a little milk and add flour. The remaining milk is boiled with sugar, we diminish the fire and pour a trickle of egg mixture, stirring. Boil for 5-7 minutes until the cream thickens, and then cooled to room temperature. Next, gently introduce the warm butter and stir until a lush state. Promazyvayut cakes custard cake and leave to soak for about 4 hours.

Chocolate Cake on kefir in multivarka

Ingredients:

  • kefir - 200 ml;
  • egg - 3 pcs .;
  • Sugar - 200 g;
  • vanillin;
  • Chocolate Cake on kefir
  • flour - 2 tbsp .;
  • condensed milk - 1 bank;
  • baking powder - 1 packet.

preparation

Whisk eggs with sugar, pour yogurt, add vanilla to taste, add flour and baking powder. Bowl coated with butter, pour the batter and set to "Baking" mode. Bake the cake 60 minutes, and then Let cool and cut the cake into 2 parts. Promazyvayut cakes condensed milk and allowed to soak for a few hours.


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