Cake cracker

Cake cracker

You left the house a little cracker , and you do not know how to use it for other purposes? We offer you to cook a stunning cake from a cracker. Recipes for preparing such dishes there are so many. But we will tell you how to make sweet and savory snack cake from the liver.

Cake without baking of crackers

Ingredients:

  • sweet crackers - 500 g;
  • cocoa - 1 tbsp. a spoon;
  • sour cream - 400 ml;
  • milk - Article 0.5 .;
  • sugar - 150 g;
  • jam - to taste.

preparation

First, in a bowl stir until smooth the cream with the sugar and cocoa. Then take a baking dish, was covered with cling film to form small ledges, and spread evenly slightly crushed crackers. Now for a few seconds is omitted in a bowl with milk still a small portion of crackers and spread it in the form of abundant watering sour cream mixture on top.

Then again soaked biscuit in milk and spread this layer on top of the sour cream. Fill further liquid favorite jam and repeat as layer after layer. Ready cake cover with cling film, slightly press down and remove your hands for an hour in the refrigerator. When the timer expires turn over chilled dessert on a flat plate, frees him from the film and serve food cake without baking of crackers and sour cream to the table.

Fish cake with a cracker

Ingredients:

  • salty crackers - 180 g;
  • canned fish - 300 g;
  • Cheese - 150 g;
  • egg - 4 pcs .;
  • Garlic - 2 cloves;
  • mayonnaise - to taste;
  • green onions.

preparation

Boil hard boiled eggs, cool and clean. 2 egg yolks reserve for decoration, and the remaining rub on a coarse tёrochke. Then add to them a little bit of mayonnaise and mix thoroughly. With merge maslitse canned fish fork and mash. Green onions wash,

Cake cracker
obsushivayut and shred. Cheese rub on a small grater. Garlic clean and skip through the press. Next, mix the cheese with garlic, add a little mayonnaise and mix thoroughly.

On a flat dish spread a layer of salty crackers, top cover it evenly with grated egg with mayonnaise, cover with a layer of crackers again and lay on them canned. Sprinkle the dish with green onions, curd spread, cover again crackers and lubricates the surface of mayonnaise. Yolks rub on a fine grater and sprinkle them a snack of crackers cake. Decorate the dish of chopped radish half, reserve first for about 2 hours at room temperature, and then remove in the refrigerator.



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