Biscuits with filling

Biscuits with filling

Home baking has a special gift to give a special feast of home comfort and warmth. So often indulge yourself and your loved ones sweet pastries, and we give you a little help in this and offer some incredible recipes delicious homemade cookies.

Biscuits, rolls with cheese filling - recipe

Ingredients:

For the dough:

  • Wheat Flour - 400-450 g;
  • butter - 220 g;
  • sour cream - 210 g;
  • baking powder - 20 g;

For filling:

  • cottage cheese with a high percentage of fat - 275 g;
  • flour - 80 g;
  • sugar - 210 g;
  • vanilla sugar - 10 g;
  • butter - 40 g;
  • cinnamon - 10 g

preparation

Sour cream combine with the soft butter and stir using a mixer, add pre-sifted flour with baking powder and knead the dough. It must be soft and uniform. We agree with him on thirty balls and put them in the fridge for half an hour, covering film.

For the filling wipe the cheese through a strainer. Add the melted butter, sugar, vanilla sugar, cinnamon, add the flour and mix thoroughly.

Chilled dough roll out the balls on the table, we impose on the entire length of the bit stuffing cooked, turn the dough rolls zaschipyvaem edge curl and optionally a horseshoe roll or bagel.

Dip the top products in the sugar, place on a baking sheet generously missed butter and place in advance heated to 195 degree oven for twenty to twenty-five minutes.

Biscuits with lemon

Ingredients:

For the dough:

  • Wheat Flour - 480-500 g;
  • butter - 220 g;
  • sour cream - 210 g;
  • Eggs - 2 pcs .;
  • sugar - 150 g;
  • vanilla sugar - 20 g;
  • baking powder - 20 g;
  • Salt - a pinch;

For filling:

  • sugar - 210 g;
  • Lemon big - 1 pc.

preparation

In a deep bowl, mix the sifted flour, baking powder, salt, sugar and vanilla sugar. In another container, beat the eggs well, add the soft butter and sour cream and whisk again. Now combine dry basis with the liquid components and knead the dough. It should have a soft, but not completely lipnuschim their hands. We put it on for thirty minutes in the fridge, covered with cling film. On

Biscuits with filling
the same amount of boiling water pour lemon washed and then cut it into slices, remove seeds, and pulp with peel split in a blender to puree the state. Then add sugar and mix this well.

Chilled dough is divided by twenty-four balls. Puts them on an oiled baking sheet, presses his fingers on top and make a depression that fills cooked lemon. We put the baked goods at thirty-five minutes at a temperature of 185 degrees.

Ready liver give to cool completely, and we can try.


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