Cake "Potato" - recipe

Cake "Potato" - recipe

How often do we go back to the memories of childhood! After all, in our minds, because he has left a huge number of delicacies. And remember the cake "Potato", it seemed: to eat but eat it, but it had not ended. Every mother often spoiled their rebyatnyu this delicacy, because the cake "Potato" is the simplest recipe, which you can please your loved ones.

Cake "Potato" - a classic recipe


  • cookies or straw - 900 g;
  • cocoa powder - 5-7 hours spoons;.
  • white sugar - 1.5 cups;
  • oil "Farm" - 245 g;
  • chicken eggs (choice) - 4 pieces;
  • ground nuts - 120 g


Straw or any cookie twist on a fine sieve, through a meat grinder. Add the cocoa to him, sugar, ground nuts and eggs. In a bowl, which can be put on the fire, melt the butter and watch that it does not boil. Pour it into a mixture of biscuits, stirring everything until smooth. Give the resulting mass to stand for 10-15 minutes to allow the oil has started to set. Then make balls out of it in the form of potatoes and cool in the cold.

These cakes will just melt in your mouth, if they drink brewed black tea.

Cake "Potatoes" from the cookie


  • biscuits - 700 g;
  • butter - 160 g;
  • condensed milk - 160 ml;
  • powdered sugar - 70 g;
  • brandy - 3-4 teaspoons;.
  • Cocoa powder - 40 g.


Softened butter beat with a mixer with the condensed milk and brandy until smooth. Cookies grate or twist through a meat grinder. Add to it two tablespoons of powdered sugar and mix with a spoon. Putting cookies with whipped cream mixture and carefully mix everything again, but already with his hands. Form the cakes from the resulting mass, so that they were similar to the potato tubers. In a separate container, do free-flowing mixture of powdered sugar and cocoa generously envelops in her cakes. For solidification put in the refrigerator.

Cake "Potatoes" from cookies delicious drink warm milk.

Cake "Potato" - a recipe from biscuits and condensed milk


  • cookies "Jubilee" - 600 g;
  • butter - 140 g;
  • condensed milk - 150 ml;
  • cocoa - 2-3 tbsp. spoons;
  • chopped walnuts - 0.5 cups;
  • milk - 1 cup.


If you want to know how to make a cake "Potato" Cookies with condensed milk, then prepare the recommended ingredients and do it with us.

Arrange in advance butter on the table, so that it starts melting a bit. Connect it with condensed milk, cocoa, and putting on a blender or mixer whisk, whisk. Twist "Jubilee" or any other shortbread through a meat grinder. Put it into a creamy mixture, add walnuts, cold boiled milk and knead pastry base. From this mass make oblong beads, and for impregnation and solidification time for a put in the refrigerator. However, if your family has discovered, that it is their favorite cake "Potato", it does not wait for a full pour!

Cake "Potatoes" from the biscuit according to GOST


For the sponge:

  • sugar - 140 g;
  • eggs - 4 pieces;
  • flour - 140 g;
  • vanilla sugar - 1 package;
  • baking powder - 1.5 tsp..

For the cream:

  • butter - 130 g;
  • condensed milk - 140 g

For enveloping:

  • Cocoa powder - 20 g.


To prepare the sponge cake combine eggs with sugar, vanilla sugar and whisk whisk until foamy. Flour with baking powder sifted through a sieve and pour in the egg mixture. With a spoon carefully all

Cake "Potato" - recipe
stir. In the laid parchment paper form, pour the batter. Bake sponge cake in the oven for 20 minutes at 180 degrees. Ready cake, leave for the night on the table, so that it dried up.

In the softened butter pour condensed milk, brandy and whisk blender. Overturned through a meat grinder, the dried biscuit knead until smooth with butter cream. Lepim from the resulting mass of potato cakes, enveloping cocoa and send them out in the cold for 40 minutes.

It was such a nice view should have Gostovskaya cakes "potato": dark outside and light inside.

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