Raffaello Recipe

Raffaello Recipe

Remember the advertising of these candies, which all girls with such pleasure ate Raffaello that wanted to immediately run to the store? But there Raffaello balls recipe by which they can cook at home, and how we do it now and we will investigate.

Recipe Raffaello chocolates with condensed milk

This is the easiest recipe Raffaello sweets at home, and the products do not need much, and time.

Ingredients:

  • condensed milk - 200 g;
  • coconut - 200 g + a handful on posypku;
  • walnut kernel - '30

preparation

This recipe assumes Raffaello use almond kernel, but cook Raffaello sweets at home as you can with almonds and with any other nuts. For example, you can take the hazelnuts.

In a deep bowl pour coconut, pour condensed milk and stir. Give the mixture to stand for about an hour. Then pour into a separate bowl of coconut and prepare a plate for sweets. From sweet cake mixture do, put a nut and rolls of candy into a ball in the middle. We run in the ball in the coconut flakes and put in a bowl. Just do the rest of the candy.

Recipe Raffaello sweets with chocolate

Ingredients:

  • tile white chocolate - 1 pc .;
  • Butter - 25 g;
  • cream (33% fat) - 60 ml;
  • coconut - 75 g;
  • salt - 1 pinch;
  • Almonds - 24 pieces.

preparation

Chocolate broken into pieces, pour the cream and heated in a water bath or in the microwave until the mixture is smooth. Once the mixture boils, remove it from the heat and alter. Wait until the mixture cools to room temperature, pour 20 g of coconut, salt, and put the butter. All good stir and put the mixture in a cool place. The cooled mixture, beat with a mixer until thick state and begin to form a candy. If the mixture is a little watery, it is necessary to once again send in a cool place, and then start molding chocolates.

Almond pour boiling water in a minute to get and clear it from the skins. Peeled peanuts lightly fry in a pan. You can rid yourself of these troubles by buying already roasted almonds.

On a flat plate or cutting board pour coconut. With the help of a teaspoon recruit sweet mixture and spread it on the chips. In the middle of the lump plunge nut and rolls the ball. We try to do less candy - very large eat will be uncomfortable. Ready candies rolled in coconut flakes and put in a bowl. If there Raffaello immediately after preparation do not plan, they need to put a refrigerator. Because at room temperature, the candy will start to melt.

Homemade candy recipe Raffaello

Preparation of Raffaello sweets on this recipe the longest, but it's worth it - the taste of something amazing.

Ingredients:

  • butter - 1 pack;
  • condensed milk - 1 bank;
  • vanilla sugar (cognac) - to taste;
  • almonds - 1 cup;
  • coconut - 200 g

preparation

We give a little melted butter at room temperature. When it softens, mash it with a fork.

Raffaello Recipe
Mix the butter with condensed milk, add the brandy (vanilla sugar) and 100 g of coconut. Beat all using a mixer to obtain a homogeneous cream. Ready remove cream in the fridge for a day. Thickened cream from the refrigerator and form of candy. To do this, take a teaspoon of cream, remove the cream with a knife with a rounded tip and roll down candy. Do not forget to put in the middle of the candy on almond nuts. Candy crumble in the remaining coconut.

Finished candy spread on a dish and put in the fridge. Treats, candy when chilled, at room temperature, our Raffaello will melt.


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