Buns on kefir
Sweet and fragrant buns on kefir will decorate any tea party, and certainly will appeal to both adults and children. Today we will learn different recipes and baking options.
Classic rolls on kefir
- flour - 700 g;
- dry yeast - 2 tsp .;.
- yogurt - 2 cups;
- liquid honey - 1 tbsp. l .;
- Salt - 1 tsp .;.
- vegetable oil - 1 tbsp. l .;
- egg yolk - 1 pc.
Mix flour and salt in a separate bowl, mix the yeast with a tablespoon of water. Leave for 15 minutes yeast swell. Next, pour in the yeast yogurt and honey and mix all the flour. In order to make the dough turned out tender and soft, it is necessary to cover and leave in a warm place for 2 hours. Once the dough has risen - from his sculpt pastries, grease yolk. Baking lubricates oil, place on baking and send it in the oven for 25 minutes at 180 degrees.
If you like spicy and unusual flavors, try to cook the buns on yogurt with cinnamon. Progress in the preparation of the same, you only need to sprinkle the dry powder prior to administration of dessert in the oven.
If you like to eat steamed buns for a glass of milk - a recipe buns with poppy seeds on yogurt you will definitely come in handy.
Buns with poppy seeds on yogurt
- Poppy - 150 g;
- powdered sugar - 100 g;
- milk - 6 tablespoons. l.
Dough for buns do still based on yogurt and along the same lines. Stuffing can be done two ways. Can be cooked in milk or poppy mix all the same in a blender. Before you send a bun in the oven, do not forget to flavor their poppy filling or sprinkle.
To the dough has turned sour and soaked, think about creating a new culinary masterpiece. This may be the buns with raisins on kefir. Raisins before adding to the batter should soak briefly.
If you suddenly descended on the guests or extended family, and to treat them absolutely nothing and store away, prepare the buns on yogurt without added yeast.
A quick and easy recipe for muffins, which surely will one day be your lifesaver.
Buns on yogurt without yeast
- flour - 2 cups;
- baking powder - 3 tsp .;.
- Salt - 0.5 tsp .;.
- kefir - 150 ml.
Fork stir the flour, salt and baking powder, then pour in a home yogurt . Once all is well mixed, attach the dough rolls form, you can use a glass. Bake for 20 minutes at 220 degrees.
If you want to give pastries refined aroma and taste, bake buns on yogurt and cheese. To do this, rub your favorite cheese varieties and sprinkle it over the rolls for 10 minutes until cooked.