Uzvar apples

Uzvar apples

Compote of apples, whose recipes are presented below, is one of the most refreshing summer drinks. Cooking can be combined with a variety of fruit, pleasing themselves and their loved ones fragrant drink every day.

Compote of dried apples

Ingredients:

  • Dried apples - 2 tbsp .;
  • water - 3 l;
  • Raisins - v .;
  • cinnamon - 1 stick;
  • sugar - 1 tbsp.

preparation

Preparation of compote of apples and cinnamon takes very little time. First, you need to fill in the washed apples with raisins with water and send pan on the stove. When the water boils, add the sugar in fruit compote and cook it another 15-20 minutes on low heat. Once you turn off the heat, add the cinnamon stick compote, cover the pan with a lid and wait until the drink is cooled.

Compote of fresh apples

For information on how to prepare compote of fresh apples, this recipe will tell.

Ingredients:

  • apples - 500 g;
  • water - 3 l;
  • sugar - art.

preparation

The first thing you need to send a pot of water on the stove and wait until the water boils. At this time, you can clear the apple from the skin and cut into their slices. In a boiling water should send the apples with the sugar, mix the ingredients and reduce the heat. Cook a compote of fresh apples enough for 15-20 minutes.

Before use, you need to wait until it cools down.

Compote of apples and pears

This compote has an unusual taste and aroma and is perfect as a refreshing summer drink.

Ingredients:

  • apples - 500 g;
  • Pear - 500 g;
  • brown sugar - 100 g;
  • Vanilla - 1 stick;
  • water - 3 liters.

preparation

As in the previous recipe, the first thing you need to do the preparation of fruit: apples and pears should be peeled and cut into thin slices.

After that they need to send in a saucepan with water, it - at the plate, and wait until the water boils. Now we need to reduce the heat, add the sugar in fruit compote, mix the ingredients and cook it for another 15 minutes. When the drink is ready, add the vanilla stick to it.

To give such a beverage can in the cold and in the form of heat.

Apple compote with grapes

Next you will learn how to make a compote of apples and grapes.

Ingredients:

  • Apples - 1 kg;
  • dark grapes - 400 grams;
  • water - 3 l;
  • sugar - 150 g

preparation

The taste of apple compote with grapes reminds juice made from these fruits. This drink can be drunk immediately, but you can roll up to the banks and enjoy its flavor in the winter, when he wants to recall the summer.

The first thing you need to wash the grapes and apples, and let them dry. Apples also be separated from the peel and core and cut into slices.

In a saucepan pour the water you need, send fruit there, and then put the dishes on the stove and turn on the fire. When the water comes to a boil, and it will happen in 15-20 minutes, add sugar to the fruit and carefully mix, then reduce the heat and cook for another 10-15 minutes compote. Grapes gives the drink a rich red color that looks great in transparent glasses.

Apple compote with lemon

How to cook apple compote with an unusual taste? This will tell our next recipe.

Ingredients:

  • Apples - 1 kg;
  • sugar - 1 tbsp .;
  • Uzvar apples
  • Lemon - pcs .;
  • water - 3 liters.

preparation

Apples should be washed, peeled and cut into slices. Lemon also need to wash it and cut one half into slices.

In a large saucepan should send slices of apple and lemon, sugar and put the dishes on the fire.

Once the water boils, you need to cook for another 15 minutes compote. Cut beverage should be completely cool and pour into a decanter. Feeding can be iced and mint leaves.

Also try out the recipes Uzvara of dried fruits and compote of red currant .


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